Andouille Sausage- No Sugar

0.75 lb
$6.69 $7.69

Whole muscle cuts of our heritage pork are combined with traditional Louisiana spices and finished without a casing. Garlicky, spicy and smoky, our Andouille Sausage showcases our flavorful pork.

  • 4 sausages per unit
  • Fully cooked
  • Gluten - free
  • Weight: 12 oz.

Ingredients

Pork, water, garlic, salt, black pepper, cayenne pepper, thyme, celery powder, bay leaves.

Cooking Instructions

STOVE TOP: Remove sausage from the package. Place sausage in medium frying pan with 1/4 cup water and 1 tsp. of oil. Cook on med-high heat until water dissipates and sausage is heated through.

GRILL: Remove sausage from the package. Place sausage over medium heat and cook until heated through.